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Lavender adds a unique look and feel to your next product or recipe. Lavender flowers also work well in infusions. Usage Instructions: Sprinkle on top of soap or mix the flowers into scrubs or bath salts. To infuse, heat the flowers and the oil of your choice in a slow cooker for 1 to 4 hours or place in an airtight container and leave at room temperature for 4 to 6 weeks. A general usage rate is about 1 tablespoon

Ingredients (Common Name): Lavender

Shelf Life: 2 years

Recommended for Cold Process: yes

Recommended for Melt and Pour: yes

Recommended for Bath Bombs: yes

Dried Lavender

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